ANNAMAYYA LADDU In Stock

Note:

Nutritional facts, allergen details, and shelf-life information are provided to the best of our knowledge and may vary slightly. Please review carefully if you have specific dietary or allergy concerns

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Allergens

Nuts

Ingredients

Chana Dal ,Sugar , Milk ,Ghee , Cardamom ,Cashew ,Badam

Nutrition Values

5 Days

10118028000217

ANNAMAYYA LADDU

In Stock

0 0 Ratings & 0 Reviews

290

MRP

300

3%

Weight

250 Grams 500 Grams 1 KG

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Description

Annamayya Laddu is a traditional sweet named after the great saint-composer Sri Annamacharya, widely revered in Andhra Pradesh and Telangana. This laddu is made with a blend of fine gram flour (besan), ghee, jaggery or sugar, and enriched with dry fruits and nuts, offering a wholesome and flavorful treat.

Known for its rich texture, nutty aroma, and mild sweetness, Annamayya Laddu is often prepared during festivals, religious ceremonies, and as an offering in temples. Each bite carries the essence of devotion, culture, and the goodness of carefully selected ingredients.