Sarvani Sweets

SUGAR PUTHAREKULU In Stock

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Nutritional facts, allergen details, and shelf-life information are provided to the best of our knowledge and may vary slightly. Please review carefully if you have specific dietary or allergy concerns.

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Ingredients

Ghee , Sugar

Nutrition Values

20 Days

10118028000217

SUGAR PUTHAREKULU

0 0 Ratings & 0 Reviews

150

Weight

250 Grams 500 Grams 1 KG

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Description

Sugar Putharekulu is a traditional Andhra sweet made from ultra-thin rice starch sheets delicately layered or rolled with powdered sugar and ghee (clarified butter). It is a lighter, simpler alternative to the jaggery (bellam) version but equally delightful for its crisp texture and subtle sweetness.

The word Putharekulu means “coated sheets,” referring to the paper-thin layers of rice batter that form the outer shell.

🔸 Key Features:

Feature	Description
Origin	Atreyapuram, East Godavari district, Andhra Pradesh
Main Ingredients	Rice starch sheets, powdered sugar, ghee
Texture	Crispy, ultra-thin sheets with a melt-in-the-mouth sugary filling
Taste	Lightly sweet, buttery, delicate flavor
Appearance	Thin, translucent sheets rolled or folded with a visible sugary layer inside
Shelf Life	5–10 days when stored in a dry airtight container

🧾 Ingredients:

Rice starch batter (for making thin sheets)
Powdered sugar (for coating and filling)
Ghee (clarified butter) to add richness and help layers stick together

🔸 How It’s Made:

Thin rice starch sheets are created by spreading batter on a heated surface (usually an inverted clay pot) and quickly drying.
Sheets are carefully peeled off.
A layer of powdered sugar and ghee is spread evenly on the sheets.
The sheets are rolled or folded into neat packets.
Sometimes, additional layers are added to create a thicker sweet.

🌟 Why Choose Sugar Putharekulu?

It offers a milder, more delicate sweetness compared to jaggery-based Putharekulu.
Preferred by those who enjoy lighter desserts.
Ideal as a festival sweet or a unique gift.

✅ Summary Table:

Attribute	Details
Taste	Light, buttery, sweet
Texture	Crispy and delicate
Main Ingredients	Rice starch sheets, powdered sugar, ghee
Origin	Andhra Pradesh (Atreyapuram)
Occasion	Festivals, gifts, special treats

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Ingredients

Nutrition Values

150

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🔸 Key Features:

🧾 Ingredients:

🔸 How It’s Made:

🌟 Why Choose Sugar Putharekulu?

✅ Summary Table:

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