BOBBATLU 20 In Stock

Note:

Nutritional facts, allergen details, and shelf-life information are provided to the best of our knowledge and may vary slightly. Please review carefully if you have specific dietary or allergy concerns.

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Ingredients

Chana Dal , Sugar , Ghee , Cardamom , Sunflower Oil , All Purpose Flour

Nutrition Values

4 Days

10118028000217

BOBBATLU

20 In Stock

0 0 Ratings & 0 Reviews

155

MRP

165

6%

Weight

250 Grams 500 Grams 1 KG

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Description

Bobbatlu, also known as Puran Poli in other regions of India, is a cherished festive delicacy from Andhra Pradesh and Telangana. It is a soft, golden flatbread filled with a sweet, flavorful mixture of chana dal (Bengal gram) and jaggery, delicately flavored with cardamom and cooked on a griddle with pure ghee.

Known for its melt-in-the-mouth texture and balanced sweetness, Bobbatlu is traditionally prepared during Ugadi (Telugu New Year), Sankranti, and other festive occasions. Each Bobbattu is hand-rolled and carefully roasted, offering the perfect blend of nutrition, nostalgia, and celebration.